Ravneet Gill(born April 1991) is a British pastry chef, author of The Pastry Chef’s Guide, activist, and television presenter. In 2020 Ravneet replaced Prue Leith to work as the judge on Junior Bake Off alongside Liam Charles and Harry Hill.
She is founder and director of Countertalk – a job service and community that promotes healthy work environments in the food industry Ravneet is a food columnist for The Guardian Feast supplement and The Daily Telegraph Food supplement.
Books in order of publication:
The Pastry Chef’s Guide: The Secret To Successful Baking Every Time – 2020
Sugar, I Love You: Knockout Recipes to Celebrate the Sweeter Things in Life – 2021