Sarah Woodruff M.S.,R.D.,LD,N

Sandra Woodruff, M.S., R.D., LD/N, is a registered dietitian who has been a nutritional consultant to numerous medical groups. The author of several best-selling books, including The Good Carb Cookbook, Diabetic Dream Desserts and Secrets of Good-Carb/Low-Carb Living, she lives in Tallahassee, Florida.

Books in order of publication:

Smart Bread Machine Recipes: Healthy, Whole Grain Delicious1994
Fat Free Holiday Recipes1994
Secrets of Fat-Free Cooking: Over 150 Fat-Free and Low-Fat Recipes from Breakfast to Dinner — Appetizers to Desserts1995
Brand Name Fat-Fighter1995
Secrets of Fat-free Baking1995
Secrets of Fat-Free Italian Cooking: Over 200 Low-Fat and Fat-Free, Traditional & Contemporary Recipes1996
Diabetic Dream Desserts1996
Secrets of Fat-free Desserts1997
Secrets of Living Fat-free: Hints, Tips, Recipes, and Strategies for Losing Weight and Feeling Great1997
Secrets of Cooking for Long Life: Over 175 Fat-free and Low-fat Dishes1998
The Best-Kept Secrets of Healthy Cooking: Your Culinary Resource to Hundreds of Delicious Kitchen-Tested Dishes2000
The Good Carb Cookbook: Secrets of Eating Low on the Glycemic Index2001
Light and Easy Holiday Cooking PA: Simple, Healthy Meals That Are As Good-Tasting As They Are Good for You2001
Secrets of Good-Carb/Low-Carb Living2004
The Complete Diabetes Prevention Plan: A Guide to Understanding the Emerging Epidemic of Prediabetes and Halting Its Progress2005
Soft Foods for Easier Eating Cookbook: Easy-To-Follow Recipes for People Who Have Chewing and Swallowing Problems2008
The Fabulous Fiber Cookbook: Great Recipes You Can’t Live Without2017
%d bloggers like this: