Sandra Woodruff, M.S., R.D., LD/N, is a registered dietitian who has been a nutritional consultant to numerous medical groups. The author of several best-selling books, including The Good Carb Cookbook, Diabetic Dream Desserts and Secrets of Good-Carb/Low-Carb Living, she lives in Tallahassee, Florida.
Books in order of publication:
Smart Bread Machine Recipes: Healthy, Whole Grain Delicious | 1994 |
Fat Free Holiday Recipes | 1994 |
Secrets of Fat-Free Cooking: Over 150 Fat-Free and Low-Fat Recipes from Breakfast to Dinner — Appetizers to Desserts | 1995 |
Brand Name Fat-Fighter | 1995 |
Secrets of Fat-free Baking | 1995 |
Secrets of Fat-Free Italian Cooking: Over 200 Low-Fat and Fat-Free, Traditional & Contemporary Recipes | 1996 |
Diabetic Dream Desserts | 1996 |
Secrets of Fat-free Desserts | 1997 |
Secrets of Living Fat-free: Hints, Tips, Recipes, and Strategies for Losing Weight and Feeling Great | 1997 |
Secrets of Cooking for Long Life: Over 175 Fat-free and Low-fat Dishes | 1998 |
The Best-Kept Secrets of Healthy Cooking: Your Culinary Resource to Hundreds of Delicious Kitchen-Tested Dishes | 2000 |
The Good Carb Cookbook: Secrets of Eating Low on the Glycemic Index | 2001 |
Light and Easy Holiday Cooking PA: Simple, Healthy Meals That Are As Good-Tasting As They Are Good for You | 2001 |
Secrets of Good-Carb/Low-Carb Living | 2004 |
The Complete Diabetes Prevention Plan: A Guide to Understanding the Emerging Epidemic of Prediabetes and Halting Its Progress | 2005 |
Soft Foods for Easier Eating Cookbook: Easy-To-Follow Recipes for People Who Have Chewing and Swallowing Problems | 2008 |
The Fabulous Fiber Cookbook: Great Recipes You Can’t Live Without | 2017 |